
Stories that remind you why travel matters
I don’t know about you but I’m tired of seeing the same restaurant go viral on TikTok over and over again or reading the same recommendations that ChatGPT can generate in seconds. It all starts to feel a little superficial, like we’ve lost the plot.
What about the stories behind the places?
- The winemaker who revived a centuries-old family tradition after it disappeared during the Soviet era.
- The chef running a tiny, family-owned restaurant you’ve never heard of.
- Or the origin of an ingredient you love like how burrata was born out of resourcefulness in Puglia in the 1920s.
A Taste of Travel is my weekly newsletter where I share these kinds of stories.
This isn’t about “best of” lists or chasing what’s trending.
It’s about slowing down and remembering why we travel in the first place.
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